Ben's Spinach Lasagna

INGREDIENTS:

1/3 box (1/3 lb.) lasagna noodles
1/4 cup shredded parmesean 1 lb. shredded mozzarella
2 cups ricotta
Spaghetti sauce, adding mushrooms, meat, etc.

DIRECTIONS:

Cook Spinach 5-6 minutes after melting, take out all H20
Basil, oregano, garlic
Cook around 1 hour covered with foil (until dry)
Order:
  1. sauce
  2. noodles
  3. ricotta, sprinkle mosserella on top
Let stand for 10 minutes before serving

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Joe Wagner
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