Tostadas

Fry 1 lb. ground beef

Add:

Simmer until water is mostly dried up

Heat 24 oz. Old El Paso Refried Beans in bowl in microwave

(stir once during heating)
Bake Old El Paso Tostada Shells in a dry frying pan in oven
until glistening

Onto each tostada shell goes:
Diane's taco sauce (do to own personal taste): Chill in refrigerator at least 1 hour

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Joe Wagner
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